It also meant that I could make Jam! Something I'd been meaning to do for ages, but never had the chance. So out I went in my pair of gummies, and I spent half an hour in the garden picking and eating raspberries. Making jam is very, very simple. Ridiculously simple. You take a tablespoon of water, one part berries, and an equal part of jam sugar and put them all in a pot. And then you heat it, and leave it. Literally as easy as that.
When you scoop out a bit onto a room temperature plate and you can turn the plate upside down without the jam moving, it's officially jam! Good for putting in a jar + eating.
Yay! Number 113, done!