03
Sep
4

Oh goodness, what a month! I’m still finding it difficult to find the momentum to keep going, even though I’m SO CLOSE! 35 to go! Madness, I can’t believe I’ve taken that many photos of myself, really. This month was all about projects, I did the Week of Upside Down, and the Week of Reflections. I definitely wasn’t feeling the Week of Reflections, and was pretty disappointed in the photos I took, but ah well.

What have I done this month? I went to Waiheke for the Blues Fest, I discovered how to make an amazing (almost) foolproof Carrot Cake. I mailed some letters, took part in my first (less than) subtlemob, and snuck into the semi-permanent after party. I’ve had a stupid amount of cocktails, taken up an interest in Jazz at the bar on Thursday nights. I watched Lyth play League (and freaked out when he temporarily went mad and tackled people bigger than he). I volunteered for Habitat for Humanity. I got my portfolio up and running. I submitted an expensive and scary visa application, and started a Couch to 5ks attempt and drank cocktails from teapots.

Another month passed. One more and I’ll be done. Goodness, what an idea . . .

1st of August 2010 to 31st August 2010. 330 down. 35 to go.

Past Months: October, November, December, January, February, March, April, May, June, July.

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4 Comments to “The 365 Project – August”
  1. Emily Jane says:

    You can tell how much work you’ve put into this, and what a great souvenir of summer to have. Foolproof carrot cake? Recipe please! :)

  2. Rebelle says:

    OMG. Alphabet theme for the last 26 days. Do it!
    A = Acoustic
    B = Brownie
    C = Curly Hair

    See it’d be awesome :-D

  3. Rebelle says:

    … and then:
    Z = Zumba

  4. Elly says:

    @Rebelle – Ha! Sounds like a good idea, but it also sounds like an awful lot of work . . . I might pass and just take random shots for the last month or so. Thanks for the prompts, though! <3! - elly

    @Emily Jane – Yeah, it was a pretty impressive undertaking – I’ll be glad when I’m finished! And I’ll email you the recipe :) – elly

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